Food & Drink
The Black Bull, famed for its seafood, has an exceptional a la carte menu of the highest quality, with innovative dishes and traditional classics, both utilising the freshest seasonal ingredients.
From homemade lemonade to our new botanical gin and tonics, a classic Pimms or Aperol Spritz to our very own Yorkshire Country Garden cocktail – a simply fantastic refreshing blend of fresh cucumber and lime with elderflower liqueur, mint and gin!
Our seasonal a la carte menu celebrates the very best in Yorkshire’s local produce from both land and sea…
Featuring an extensive and innovative cocktail menu, fine wines and champagne and the very best local ales…
Let’s Socialise
